Titles in This Set:
Vegan Treats
Keep It Vegan
Vegan Street Food
Condition: BRAND NEW
Format: Mixed lot
ISBN: 9780857832528 9780857835871 9781849756501
Overview:
This triple-title hardcover collection brings together three distinct visions of plant-based cooking in one premium set: indulgent vegan baking, straightforward everyday cooking, and vibrant, travel-inspired street food. Ideal for anyone curious about vegan cuisine or seeking a complete home library for plant-based meals, desserts, and bold flavors, this collection makes it easier than ever to cook with whole-food ingredients and natural flavors. The durable hardcover format creates a durable, display-worthy kitchen shelf and makes a thoughtful gift for friends, family, or cookbook collectors. From decadent desserts to quick weeknight meals and a globe-trotting menu of vegan street foods, these books offer a progressive learning pathstart with accessible treats, move into everyday meals, and finish with adventurous, global flavors. Readers will enjoy practical tips, approachable techniques, and a warmth in tone that makes vegan cooking feel achievable and delicious for all skill levels.
What Makes This Collection Special:
This collection stands out by blending three complementary angles of vegan cooking under one cohesive banner. It starts with the approachable sweetness of Vegan Treats, continues with the practical, supermarket-friendly guidance of Keep It Vegan, and culminates in the adventurous, culturally rich recipes of Vegan Street Food. The result is a complete culinary journey: dessert mastery, reliable everyday meals, and a passport to Asia-inspired flavors. The authors distinct voiceseach bringing their own style and emphasiscreate a layered reading experience that encourages experimentation, batch cooking, and memorable meals that friends and family will remember. Its also a striking gift idea for new vegans, budding cooks, or anyone who loves a well-curated kitchen library.
Books Included in This Collection:
Vegan Treats
This volume invites you into a world of plant-based bites and bakes that prove dessert can be naturally delicious without compromise. Easy-to-follow techniques meet decadent flavor in recipes that celebrate accessible ingredients found in most pantries. Expect comforting classics reimagined with a vegan twist, plus creative twists on bars, cookies, muffins, and pastries designed to satisfy a sweet tooth while keeping ingredient lists friendly to home cooks. Its a joyful invitation to bake for celebrations, gatherings, and everyday indulgence with confidence and flair.
Keep It Vegan
Keep It Vegan strips away the fear of complicated ingredient lists and hard-to-find pantry items. Aine Carlin emphasizes simple, flavorful cooking with a sensible number of ingredients you can source from a typical UK supermarket. The book is neatly organized into practical sectionsBreakfast, Brunch & More, Light Lunches & Simple Suppers, Something Special, Sauces & Sides, and Sweet Treatsmaking meal planning straightforward. The recipes are designed to be delicious without demanding exotic ingredients, empowering readers to enjoy tasty, reliable vegan meals at home with minimal fuss.
Vegan Street Food
A globe-trotting collection inspired by Asias vibrant street food scene. Jackie guides you through bold, meat- and dairy-free dishes drawn from India to Indonesia, with Sri Lanka, Thailand, Vietnam, Laos, and Malaysia shaping the palate. The writing blends travel anecdotes, family photos, and cultural context, creating a rich reading experience as you cook. Expect bright, fresh flavors, textures that surprise the palate, and practical tips for recreating authentic street-food vibes in a home kitchenwithout compromising on plant-based integrity.
Who This Set Is Perfect For:
This trio is ideal for anyone beginning a plant-based journey or building a robust vegan cookbook collection. It suits busy households seeking reliable weeknight recipes, dessert lovers who want easy vegan sweets, and adventurous cooks eager to explore global flavors. Gift buyers will appreciate the boxed hardcover presentation, while readers who enjoy discovering new food cultures will relish Vegan Street Food. The set also appeals to BookTok enthusiasts and collectors who want a cohesive, visually appealing vegan library on their shelf.
Key Benefits:
- Three premium hardcover titles in one cohesive collection
- Versatile coverage: baking, everyday meals, and global vegan street food
- Recipes built on accessible ingredients, ideal for home cooks
- Clear organization and practical guidance for planning and cooking
- Durable format makes it a display-worthy gift and long-term reference
- Inspires confidence to cook plant-based meals more often
- Great for meal planning, batch cooking, and family meals
About the Author:
This collection brings together three respected voices in vegan cooking, each contributing a distinct angle: baking, everyday plant-based meals, and culturally inspired street food. Emma Hollingsworths focus on accessible, indulgent vegan treats sits beside Aine Carlins practical, supermarket-friendly approach, and Jackies travel-influenced, globally inspired dishes. Together, they offer a well-rounded, inspiring library for readers who want flavorful, reliable vegan recipes without gimmicks. The authors combined experience covers sweet baking, savory daily cooking, and adventurous flavors, delivering recipes that are approachable, reproducible, and deeply satisfying for both new vegans and seasoned plant-based cooks.
Why Youll Love This Set:
If youre building a versatile vegan kitchen library, this collection is a smart, stylish choice. You gain access to a spectrum of flavorsfrom comforting desserts to practical weeknight meals to vibrant street-food-inspired disheswithout needing to purchase multiple separate books. The hardcover presentation enhances display value on a kitchen shelf, and the cohesive spirit across titles makes it easy to plan menus, host dinner parties, or gift a complete starter pack for anyone curious about plant-based cooking. Owning the full set creates a streamlined cooking journey with immediate recipe options for any mood or occasion.
Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.
